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Pollach, G.; Klaushofer, H.: Investigations on the oxygen content of diffusion juices (German). Zucker 23 (1970) pp. 537-539.   List of papers

Abstract: Measurements have been made of oxygen in diffusion juices using the Clark electrode method. The effect of various parameters (growth of micro-organisms, sulphitation of the diffusion water, ventilation of the diffusion tower, beet composition) on the oxygen content was investigated.